The Westmark Master Line Döner and Gyros shovel is a specialized tool designed for the efficient collection of meat directly from rotating spits in professional gastronomy settings. Its rounded shovel design allows you to glide under the sliced meat easily, while the raised sides ensure a high pick-up capacity and secure transport to the plate without spills. Constructed from durable stainless steel with a black PP plastic handle, this tool measures 31 x 28.5 x 9.2 cm and is built for the rigors of snack bars and restaurants. The ergonomic detachable handle makes it comfortable to hold during long shifts and simplifies the cleaning process, as the entire unit is dishwasher safe and BPA-free.