The VEGA Montana is a dedicated bread-slicing station designed to organize bakery displays in professional buffet settings. This GN 1/1 standard size unit combines a solid oak buffet box with an anthracite-colored MDF panel and a matching solid oak cutting board, all supported by a high-quality plastic base container. Measuring 57 x 36.5 x 11 cm, the rectangular design provides a stable and attractive surface for preparing slices for guests. The plastic base is heat resistant up to 70 °C, ensuring durability in various kitchen environments. To maintain the natural finish of the oak components, you can simply wipe them clean with a damp cloth, though the wooden parts are not suitable for dishwashers. This station suits catering businesses and hotels looking for a functional yet elegant way to present fresh bread while keeping the slicing process tidy.