The Electrolux E9OOPT01 is a professional perforated patisserie tray designed to ensure an even bake for delicate items like baguettes and small pastries. Its aluminium construction provides efficient heat conductivity, while the non-stick coating prevents sticking and simplifies cleaning after use. The tray measures 465 mm in width and 385 mm in depth with a slim 10 mm height, weighing approximately 1.03 kg. A key feature is its perforated base, which allows heat and steam to circulate freely around the food, helping you achieve a consistent texture and professional finish on your baked goods.